• Food Safety and Quality

  Sanitizer Discussion

  Posted by Phil Britton on April 5, 2023 at 2:35 PM

  Hey everyone! Great meeting today, jumping down all those rabbit holes 🙂

  I wanted to drop all the links and resources that were shared in one spot:

  • The thread on using vinegar as a sanitizer – https://foodsystemsleadershipnetwork.org/groups/food-safety-and-quality/forum/discussion/vinegar-as-a-sanitizer/
  • Cathy’s YouTube channel, where she discusses sanitizers and other food safety topics – https://www.youtube.com/channel/UCCU_A1hv4eOiK8vllpSUaAw/featured
  • Efficacy Protocol for Reduction of Foodborne bacteria in Preharvest Agricultural Water (FDA) – https://www.fda.gov/food/food-safety-modernization-act-fsma/efficacy-protocol-reduction-foodborne-bacteria-preharvest-agricultural-water
  • Saltwater Biocides – https://www.saltwaterbio.com/

  Phil Britton replied 1 year, 9 months ago 1 Member · 0 Replies
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