Food Safety and Quality
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2024 Mentorship Program
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2024 Mentorship Program
Hello Food Safety & Quality Community!
Just wanted to share that the application for the Spring 2024 iteration of our Community Food Systems Mentorship Program is now open through Monday, February 5th!
Please feel free to apply and forward this announcement to others who might benefit from this program.
Program Overview
Through participation in this program, leaders have an opportunity to cultivate deep, long-term, and intergenerational relationships that nourish their capacity, skillfulness, and resilience for social transformation work. In return, they can offer the wisdom of their own lived experiences with their mentors.
Spring 2024 Mentor Cohort
This year, we are honored to work with 12 nationally respected mentors, offering a wide range of experience in various aspects of food systems and leadership work:
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Angel Mendez, Red Tomato
Bevelyn Afor Ukah, Center for Environmental Farming Systems
Karen Lehman, Adaptive Leadership, LLC
Karen Washington, Rise and Root Farm
Kamyar Enshayan, University of Northern Iowa
Kukui Maunakea-Forth, Wai’anae Community Re-Development Corporation and the MA’O Community Food Systems Initiative
Lydia Villanueva, CASA del Llano, INC
Miles Gordon, Kitchen Table Consulting
Nancy Creamer, Professor Emerita, NC State University
Rev Dele, Elder, Earthkeeper and Mystic, REVDELE Ministries, Soil & Souls, Indigenous Mothers Community Land Trust
Rich Pirog, Former Director for the Center for Regional Food Systems at Michigan State University
Rowen White, Sierra Seeds and Indigenous Seedkeepers Network
Learn more about these mentors, the program, and application details on the program website.
Thank you!
FSLN Backbone Team
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